Made from 100% natural cow’s milk, it retains the pure taste and nutritional goodness of fresh dairy.
Bring the essence of farm-fresh quality into your kitchen with every spoonful.
Product Name: Pure Cow Ghee
Ingredients: 100% clarified butter (made from cow's milk)
Origin: Sourced from farm-fresh, grass-fed cow’s milk
Processing Method: Traditional slow-simmering of butter to remove water and milk solids, producing pure ghee
Color: Golden yellow
Flavor: Rich, nutty, and aromatic
Texture: Smooth, creamy, and easily spreadable
Shelf Life: 12-18 months (when stored in a cool, dry place)
Packaging: Available in glass jars, tin containers, and eco-friendly packaging (250g, 500g, 1kg options)
Nutritional Information (per 100g):
Energy: 712 kcal
Fat: 82g
Saturated Fat: 52.07g
Monounsaturated Fat: 27.47g
Polyunsaturated Fat: 2.46g
Cholesterol: 214 mg
Protein: 0.80g
Vitamin A: 730 mcg
Free from: Preservatives, additives, gluten, lactose
Storage: Store in an airtight container at room temperature. Refrigeration is not required.
Certifications: FSSAI